
Apple Pie Cheesecake Dip
Ingredients
- 2 cups low-fat cottage cheese
- 1 cup unsweetened applesauce
- 2 tsp ground cinnamon
- 1/2 Tbsp Apple Cider Vinegar
- 1 tsp stevia extract
Instructions
- Place all ingredients in a blender or food processor and blend until smooth.
- Pour into a dish, cover with plastic wrap and refrigerate overnight.
- Serve the next day with freshly sliced apples or strawberries.
Notes
I’m telling you, it was THE BOMB!!!!!!! 👍😊
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